Whether to put a pineapple in the vinegar pork. This controversy cannot be settled. It seems that it is chosen as a recipe because it has a reasonable role in potato salad, curry, and honey.

I have never eaten sweet and sour pork with pineapple. Honestly, there is disgust. I can't deny that I just hate eating. If you eat it, I may also think that sweet pork without pineapple is incomplete.

Apparently, pineapple with vinegar pork has its history than China since ancient times. In the wake of a luxurious dish for Europeans, it seems that the expensive ingredient, pineapple, was chosen.

The sweet and sour taste is perfect for meat dishes. In addition, it seems that the dishes are in the dishes that make them look good and luxurious.

Choice of biased material. Even bicycle parts can change how to show and taste different from others.

OURY V2 Grip

Knog OI LUXE BICYCLE BELL

THICKSLICK COMP

Affinity Lopro, which tends to be excerpted as street riding. A slightly mellow appearance changes how to show the frame with abundant color choices, including tires.

We brought a custom bike this time by bringing frames and some parts. Unusual all-white tires THICK SLICK and H Plus Son SV-73 choose the undercarriage that avoided the standard. The choice of accessories and small parts is more beautiful.

This motorcycle was worried about completion. The owner is also one of the satisfaction.

Although it is not a pineapple for vinegar pork, it is an exquisite finish as an accent when cooked. It's funny, is not it?

What kind of recipe should I complete? Surprising parts give originality accents.

mittz